The ONLY sugar free maple syrup in the marketplace without sugar or sugar alcohols! We use monk fruit, a low glycemic index natural sugar replacement.
No preservatives: other brands use water, we use healthy fiber as an alternative. This also means they are THICK and RICH! Easiest as a topping in your waffles, oatmeal, and even ice cream!
We use monk fruit to sweeten our syrup, it accommodates no sugar and no sugar alcohols. A sensible choice for a keto way of life and other sugar free diets!
Each and every syrup has 2g net carbs a TBSP. Low carb, GMO free, all natural.